AHMED, A. A. .; MOHAMED, M. A. .; RANA, M. S. Characteristics and Composition of Some Consumer-Available Vegetable Oils Blended with Olive Oil. The Libyan Journal of Agriculture, [S. l.], v. 9, n. 1, 2023. Disponível em: https://journals.uot.edu.ly/index.php/ljagric/article/view/531. Acesso em: 19 apr. 2026.