ALHAGDOW , M. M.; QAREERA, F. A. Q. Evaluation of salt tolerance of Pepper plant (Capsicum annuumL., cv. Jalapino) cultivated in greenhouse. The Libyan Journal of Agriculture, [S. l.], v. 26, n. 1, p. 55–65, 2021. Disponível em: https://journals.uot.edu.ly/index.php/ljagric/article/view/2612. Acesso em: 5 sep. 2026.